Products $150 - $249.99

Finally, the perfect advent calendar to help you countdown to Christmas. 12 drams of premium sipping agave spirits that will get your taste buds singing Feliz Navidad. This year we again...

Aguas Mansas Cuishe mezcal is made from a maguey that develops in arid areas of the Tehuacán Valley and the Central Valleys. It is a very variable species, it changes colour, size and shape according to the area...

Alquimia organic anejo tequila is the result of a lifetime of dedication and hard work by the now famous Dr. Adolfo Murillo. This USDA certified organic anejo is aged for...

Arette sauve is the premium artesanal line of tequila released by the Orendain brothers at the El Llano distillery in Tequila.Arette Tequila is only made from 100% Estate Agave. The...

Independently bottled reposado Tequila from ArteNOM, who specialise in bottling distiller's selections of Tequila, each with regional distinction. Selección de 1414 is produced at Distileria El Ranchito in the highlands...

Introducing Atanasio Blanco Tequila - the epitome of a premium, additive-free tequila that's bound to impress even the most discerning of taste buds. The carefully crafted tequila is made from...

This Tepeztate mezcal from Bozal is produced using agaves sourced from out crops on steep rocky cliffs in the Santa Ana del Rio region of Oaxaca. The agave Tepeztate has...

This Cascahuin tahona crushed blanco is the epitome of blanco flavours. From stone oven baked (horno) to crushing by tahona wheel and fermantation in clay vats, it is packed full...

This Cascahuin plata 48 pays the perfect homage to high proof blancos. The higher ABV highlights every aspect of the agave. The standout can be tasted in the brick oven...

The Corte Vetusto Tobalá comes hand-crafted by fourth generation master distiller Juan Carlos Gonzalez Diaz, and boasts 100% wild agave. This Joven (un-aged) mezcal stands at 42% ABV. It's a...

Maguey arroqueño (Agave americana var. oaxacensis) is a massive wild Maguey that can take upwards of 20 years to mature. It is the genetic mother of Maguey espadin, which is...

Cuentacuentos Cuish is produced by Maximiliano “Serafin” García Gerónimo on a small hillside outside of San Dionisio Ocotopec. The agave is cooked for 72 hours in a traditional underground horno...

Maguey espadin (Agave angustifolia) is the most commonly used Maguey in mezcal. It generally takes about 8-12 years to mature, and it can be grown in a variety of farm...

Cuentacuentos Cuish is produced by Maximiliano “Serafin” García Gerónimo on a small hillside outside of San Dionisio Ocotopec. The agave is cooked for 72 hours in a traditional underground horno...

Cuentacuentos Espadin Artesanal is produced by Maximiliano “Serafin” García Gerónimo on a small hillside outside of San Dionisio Ocotopec. The agave is cooked for 72 hours in a traditional underground...

This agave distillate from Laurentino Santos Martinez is produced in the region of Miahuatlan, Oaxaca from ripe agaves that are cooked in an in-ground pit, hand crushed, open air fermented...

Using the rare, but traditional agave varietal "Chato" (Angustifolia) Caballito has crafted a historically significant link to the old ways of producing Tequila. This squat agave is not uncommon in...

Though not technically certified as either tequila or mezcal, this may be as close as we come today to the unique spirit that made ‘Vino de Mezcal de Tequila’ famous...

El Jolgorio Espadin Mezcal is a traditional pit-roasted, mule-drawn tahona-crushed, open fermented, double-distilled mezcal from 100% semi-wild Agave Espadín (Agave angustifolia) harvested at 10 years of age, bottled at 47.8% ABV. Each batch...

An exclusive collaboration between Master Winemaker- Randy Ullom, Gran Tequilero-Antonio Salles and Master Distiller-Tony Salles. Utilizing each of their combined expertise in tequila production, barrel aging and blending has resulted...

This G4 Anejo see's the extension of the reposado with longer aging in barrel bringin with it softer more rounded notes. Simply superb. It honours every aspect of the agave and...

This high proof G4 Blanco is the epitome of blanco tequila. It honours every aspect of the agave and displays its captivating and beautiful aroma and flavour which are even...

Shopping for someone else but not sure what to give them? Give them the gift of choice with a TopShelfTequila.com.au gift card. Gift cards are delivered by email and contain...

La Cofradia catrina blanco is presented in this ceramic bottle featuring an elegant female skeleton (Catrina) with autumn flowers in her hair. Born in the 1920's, Catrina is a symbol of...

La Cofradia catrina reposado is presented in this ceramic bottle featuring an elegant female skeleton (Catrina) with autumn flowers in her hair. Born in the 1920's, Catrina is a symbol of...

Tequila Talavera is packaged in a ceramic bottle, which is heated and created in ovens at 1260° Celcius. Talavera take its name from the pattern of the design painted onto...

Lagrimas de Dolores Lamparillo Mezcal Agave Lamparillo is one of the latest releases from Lagrimas de Dolores and one of the most interesting expressions in their outstanding range of Mezcales. Tough, fibrous,...

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The Vago Ensamble with a blue label comes from Emigdio Jarquín Ramírez in Miahuatlan, Oaxaca. While Vago has produced Ensamble en Barro from Tio Rey for many years, and a few...

Vago Ensamble de Barro is from Sola de Vega is an Ancestral mezcal made using hand maceration and clay pot distillation. It has a soft bouquet of pine needles and...

Vago Espadin from maestro mezcalero Emigdio Jarquin Ramirez is produced in Miahuatlan, Oaxaca. The maguey Espadin (agave Angustifolia) used in this mezcal is crushed by tahona and distilled in a...

Vago Madre Cuixe from maestro mezcalero Emigdio Jarquin is produced in Miahuatlan, Oaxaca. The maguey Madre Cuixe (agave Karwinskii) used in this mezcal is crushed by tahona and distilled in...