Bozal Jabali Reserva Mezcal (750ml / 47%)
Description
Agave Jabali takes 'wild' to a new level. It is known to be one of the hardest agave's to ferment as it expands and foams during distillation which presents a risk of the still exploding under preassure. It is also known to produce some of the most exoctic mezcals.
TASTE: Bright green vegetal flavours of celery and parsley grace the palate with a lingering finish of black pepper.
ENJOY: Let this one open up in the glass for a few minutes. The difference is well worth it.
- Maguey: 100% Jabali (Convallis)
- State: Oaxaca
- Region: Sola de Vega
- Cooking: Earthen pit
- Milling: Hand mashing
- Still Type: Clay pot still
- ABV of Mezcal: 47%
The Nitty Gritty
Production Notes
Please note: Every care has been taken to ensure our production notes are as acurate as possible. Where you detect any issues, please let us know and we'll fix them right up.- Maguey: Wild Jabali
- Classification: Ancestral Mezcal
- Expression: Joven
- ABV: 417.0 %
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